Moovijob Day Luxembourg in Trier
May 23, 2025
Messepark Trier
Job advertisements for chef, cook in Luxembourg
It is time to prove yourself in Luxembourg with a chef position! So, are you more a traditional, rural / peasant-style or international cooking chef?
Aide Cuisine (H/F/NB)
MAMA SHELTER LUXEMBOURG
Luxembourg Permanent contract2w ago
Chef de Cuisine en Résidence Sénior - CDI 40h/semaine
Sodexo Luxembourg
Bertrange Permanent contract1w ago
Responsable Technique de Cuisine Professionnelle (H/F)
NALIS Luxembourg - Equipements de Cuisines Professionnelles
Luxembourg Permanent contract2w ago
Aide cuisine dynamique (H/F)
LUNCHTIME
Contern Permanent contract2d ago
AIDE CATERING (H/F)
Axia Interim - Agence Dudelange
Dudelange Interim contract15.24 € / hour1w ago-
Chef de Cuisine (m/f/x)
Luxair
Luxembourg, Luxembourg (Canton) Fixed-term contract0 € / year2w ago
AIDE-CUISINE (H/F) - Longue mission intérim avec VL
LIP Luxembourg Sarl
Dudelange Permanent contract2w ago
Aide-ménagère cuisine Maison de séjour et de soins à Erpeldange-sur-Sûre (m/f/d)
Association Luxembourg Alzheimer asbl
Erpeldange-sur-Sure Permanent contract1d ago3 Aides cuisine dynamique (H/F)
LUNCHTIME
Contern Permanent contract1d ago
Sous-Chef Cuisine L'Atelier Windsor
L'atelier Windsor
Luxembourg Permanent contract2d ago-
Moovijob Day Luxembourg in Metz
June 27, 2025
Metz Congrès Robert Schuman
SOUS-CHEF DE CUISINE @ HITCH
Hitch
Luxembourg Permanent contract6d agoCHEF DE CUISINE @ HITCH
Hitch
Luxembourg Permanent contract5d ago
CHEF DE CUISINE PRODUCTION FOOD HALL
Taste
Wickrange Permanent contract3w agoCHEF DE CUISINE BRASSERIE
Taste
Wickrange Permanent contract3w ago
EUREST - CHEF DE CUISINE (H/F)
Compass
Kockelscheuer Permanent contract6d ago-
Unicareers Luxembourg
September 26, 2025
Luxexpo The Box
CHEF DE CUISINE h/f @ ARESTO
äResto
Luxembourg Permanent contract4d ago
Sous-chef de cuisine (H/F) / Chef de partie qualifié (H/F)
LUCILIN
Luxembourg Permanent contract12h ago
Aide de cuisine - 20 heures (H-F)
AUCHAN Retail Luxembourg
Luxembourg Fixed-term contract14h ago
Responsable banquet en service Cuisine - CDD - H/F/X - Sofitel Luxembourg Europe
SOFITEL Luxembourg Europe
Luxembourg Fixed-term contract4d ago
Luxembourg is a very singular country, as nearly half of the population is foreigner. The gastronomy in Luxembourg gathers local delicacies, but also international ones to delight the palates of everyone – namely Portuguese, French, Italian, Lebanese, Pakistani, Indian, and Japanese food. You are very lucky because recruiters are posting job offers in cooking business sector on a regular basis on our Moovijob website. There are namely professional opportunities as a cook, sous-chef, chef de partie, or commis chef. There are recurring needs in the cooking field – depending on each season and events – and it is not unusual to see job offers from the same company at different times of the year.
The Hotels / Restaurants / Catering professions business sector is booming and has regular recruitment plans in Luxembourg. You can find restaurants, brasseries, caterers – such as Kaempff-Kohler, Restaurant Parc Le'h, Restaurant Hesper Park, Aal Schoul, Restaurant Brasserie B13 and so on – among the greatest recruiters of the country on our website. Recruiters can also be intermediaries, like temporary employment agencies – namely Manpower and Sofitex, for instance.
The chef – or sometimes called cook is usually at the head of the cooking team. As a chef, your assignments are to manage customer orders, organize the work of your staff and ensure that the dishes are delivered in due and proper form. If you are working for a small structure and do not have a complete kitchen staff, your responsibilities may be more or less extended. You will sometimes carry out the entire culinary production process – going from making the sauce, to cooking meat and fish, as well as creating desserts.
Depending on your potential future employer, you will also manage the supply and goods inventory in addition to your staff management tasks. You can also check the quality and quantities. You create the menu and ensure that hygiene and cleanliness rules are complied with in your kitchen.
Are you a sous-chef with a significant professional experience? Do you want to evolve in your career and become a chef? On the other hand, if you are a kitchen assistant, employers will be glad to receive your unsolicited application.