Luxembourg
2019
Founded
1-10 employees
Workforce
Presentation
In a few words
Parc Le’h is a century‑old semi‑gastronomic restaurant on the edge of the Dudelange forest, where the refinement of Luxembourg’s terroir meets the heritage of the great French culinary tradition. In a peaceful and intimate setting, the restaurant cultivates a warm atmosphere supported by a dedicated team ensuring a seamless, high‑quality dining experience.
Our Chef and kitchen team craft a seasonal, carefully curated menu - awarded the Bib Gourmand - featuring delicate starters, freshly cooked fish and meat, and balanced desserts created by our pastry chef. In fine weather, the large terrace opens with a summer menu of fresh dishes, grilled specialities and ice creams — ideal after a walk in the woods.
As an employer, Parc Le’h offers a structured and supportive professional environment where expertise, rigour and team spirit are at the heart of everyday life. Joining the team means becoming part of a renowned culinary institution committed to excellence, consistency and sincere hospitality.
Recruitment
Job offers Parc Le'h
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